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(3 pack) Luxury 16 oz Vermicelli
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Pack Size:3 Pack-Out of stock
Ingredients
Ingredients
SEMOLINA (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
USD$5.9412.4 ¢/oz
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This item includes:
- 3-pack of Luxury 16 oz Vermicelli
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About this item
Nutrition information
Nutrition facts
Refer to the product label for full dietary information, which may be available as an alternative product image.
8 Servings Per Container
Serving Size2 oz (56g/1/8 package) dry
Amount per serving
Calories200
| Amount per serving | % Daily Value* |
|---|---|
| Total Fat 1g | 1% |
| Saturated Fat0g | 0% |
| Trans Fat0g | |
| Cholesterol 0.00mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 42g | 15% |
| Dietary Fiber2g | |
| Sugars2g | |
| Protein 7g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 10% |
| Thiamin | 35% |
| Riboflavin | 15% |
| Niacin | 20% |
| Folic Acid | 25% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Calories per gram:Fat 9 • Carbohydrate 4 • Protein 4
Product details
Luxury Vermicelli Pasta is low-fat and ideal for hot and cold pasta dishes. Luxury Vermicelli is Sodium and Cholesterol-Free, made with no artificial colors/flavors, and no preservatives. As an enriched macaroni product, you'll get the added benefits of essential nutrients like folic acid, riboflavin, thiamine, and niacin. After cooking Luxury Vermicelli in hot boiling water, drain, and make your favorite side or main dish even more delicious.
Luxury Vermicelli Pasta, 16 oz
- About 8 servings per bag
- A Louisiana classic since 1914
- Luxury has been making quality pasta for generations
- Luxury continues its commitment to provide delicious, homestyle Louisiana cooking
- Luxury is a registered trademark of the American Italian Pasta Company
- Comments or Questions, please call 877-EAT-PASTA (877-328-7278) or visit luxurypasta.com.
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Specifications
Features
No sodium, 100% semolina, Low fat, No cholesterol, Kosher
Pasta & Noodle Type
Vermicelli
Nutrient Content Claims
Cholesterol-Free, Low Fat
Food Preparation Method
Enriched
Directions
Instructions
Cooking Directions: 1. Bring water to a rapid boil (salt, if desired). 2. Measure and add pasta, wait for reboil. 3. Cook uncovered, stirring occasionally, 6 to 7 minutes or until desired tenderness. 4. Remove from heat and drain. Uncooked Pasta - 1/2 package (8 ounces); Water - 3 quarts; Cook time - 6 to 7 minutes. Uncooked Pasta - 1 package (16 ounces); Water - 4 quarts; Cook time - 6 to 7 minutes.
Safe Handling Instructions
Luxury Vermicelli Pasta should be stored in a clean, dry environment with temperatures between 45 and 95 degrees F.
Ingredients
Ingredients
SEMOLINA (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
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