

Kegani 8" Damascus Kiritsuke Chef Knife, Japanese 67 Layers VG-10 Knife, Ebony FullTang Handle Japanese Knife Sushi Knife Gyuto Knife
Key item features
Specs
- Blade materialVG-10
- Handle materialRosewood
- Blade length8 in
- Kitchen knife & cutlery set typeChef Knives
- FeaturesErgonomic Handle
- BrandKegani
- Free shipping
Free 30-day returns
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About this item
Product details
[Top Material]: The exceptional sharpness of this Japanese knife is due to its rare VG-10 steel core, while the non-slip and sturdy hilt is crafted from Rosewood.
[Top Craftsmanship]: The Damascus knife features 72 layers of superimposed stainless steel, protecting a layer of VG-10 steel core, resulting in an antirust and sturdy finish. The blade is manually ground by a forging master before undergoing the second grinding, resulting in twice the sharpness. The vacuum heat treatment technology further increases the hardness of the kiritsuke knife, up to 62HRC.
[Top Design]: The fulltang design of the Japanese chef knife enhances its strength, while the hexagonal handle is both classic and ergonomic, fitting comfortably in the palm of the user's hand.
[Powerful Functions]: This Damascus knife is suitable for cutting meat, vegetables, and fruits, and can be used for slicing, chopping, and dicing. We recommend avoiding cutting hard objects or bones, as this may cause the blade to become dull or damaged.
[Proper Care]: Proper care and maintenance of a Damascus knife is crucial for its longevity. We recommend hand washing the knife with warm water after every use, drying it completely with a soft towel, and storing it with a magnetic knife strip or a knife sheath. Periodic application of food-grade mineral oil to the blade is also recommended. Our company provides free after-sales service and a refund guarantee.
