Ginsu Chikara Series 7” Japanese Santoku Knife 420J2 Stainless Steel
Ginsu Chikara Series 7” Japanese Santoku Knife 420J2 Stainless Steel
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Ginsu Chikara Series 7” Japanese Santoku Knife 420J2 Stainless Steel

3.5 stars out of 2 reviews
(3.5)|
2 ratings

Key item features

  • Premium Material: Japanese 420J2 stainless steel forged from a single piece, ensuring durability and longevity.
  • Razor Sharp: 2.5mm, 15-degree facet blade stays sharp longer than others, requiring low maintenance.
  • Efficient Cutting: Full taper kullens grind reduces friction and sticking, making cutting, chopping, mincing, slicing, and dicing easier.
  • Comfortable Handle: Smooth resin handle is heat and water-resistant, providing a comfortable grip and expert balance for control and precision.
  • Versatile Use: Ideal for home chefs and professionals, suitable for cutting meats, fruits, and vegetables, and perfect for any kitchen task.
  • Easy Care: Hand wash only and towel dry; the knife is stain and rust-resistant, ensuring it remains in top condition.
  • Dimensions: Measures 12.5L x 2W x 0.75D inches with a 7-inch blade, making it a versatile tool in any kitchen.
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Columbus, 43215
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4.617848970251716 stars out of 5, based on 437 seller reviews(4.6)
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3.5 out of 5 stars
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Showing 1-2 of 2 reviews

Nov 2, 2023
Randy
Sold byGINSU BRANDS
5 out of 5 stars review

Verified Purchase

Ginsu made a great knife!

Fantastic knife. The blade is super sharp and the handle is comfortable. I remember the old Ginsu commercials but this knife is really different - not the cheap one they used to make. Happy that I bought it for my kitchen. Using it a lot and like how it cuts food so well. Sometimes you get a good surprise and this was it.

Helpful?5Z07GJ5WDIQS34721368
Aug 14, 2020
linda
2 out of 5 stars review

Verified Purchase

Not as sharp as I thought it would be. I like my tomatoes and onions cut paper thin, this knife does not do that.

Helpful?5Z07GJ5WDIQS34721368