The 2.1 Qt Tajine is handcrafted from natural and safe red clay on a potter's wheel. It is made using the milk firing technique and decorated with engobes. Comes with a lid. Withstands temperatures from -68°F to 842°F (-20°C to +450°C).
Tagine - a special type of cookware originating from Morocco. Its main feature lies in the unusual shape of the lid. Thanks to the conical form of the lid, steam rises, condenses on the walls, and drips back onto the dish. This method allows the dish to cook in its own juices, imparting aroma, tenderness, and softness to any ingredient.
Engobe is a manual technique used for decorating clay products.
Clay cookware is non-toxic, 100% safe and healthy. It does not interact with food products and retains the natural flavors, minerals, and vitamins of the food.
By purchasing beautifully crafted clay dishes, healthy wooden kitchen accessories, and textiles made of natural fabrics, you can create an inspired by nature, ECO-friendly style for your kitchen interior.
RECOMMENDATIONS:
1. It is essential to avoid sudden temperature changes, which may cause the cookware to crack.
2. The cookware is only suitable for use in all types of ovens and tandoors. Do not use on an open fire.
3. Do not wash clay tableware in the dishwasher or use abrasive hard.